Use this Meat Grinder Patty Maker to make professional burgers and sausage patties for yourself or your customers. It's a breeze with this new grinder accessory.
This handy meat grinder patty maker attaches to any #5, #8, #12, #22 or #32 electric grinder. Attach the unit to the grinder before you start grinding the second grind.
Thread the waxed paper from the roll onto the chute and begin pushing the meat into the grinding head. As the meat extrudes from the patty maker it will push the meat and paper down the chute.
Use the 11" meat shears to cut the patties any size you like. This all metal patty maker inludes
1 roll of waxed patty paper, meat shears, and a 16" chute. It makes 1/2" patties or use the accessory plates included to make 3/16" x 1-3/16" jerky strips three at a time, 1/2" diameter snack sticks four at a time or 3/8" patties.
Instructions included.